Karneval in Venedig, sozusagen als kalorienfreier Nachtisch.
Beginnend im 12. Jahrhundert hat sich der venezianische Karneval bis 1797 in
Umfang und Lockerung der Sitten und Gebräuche immer mehr gesteigert.
Die Maskierung erlaubte dem gemeinen Volk, wie auch der Adligen Oberschicht mal
so richtig die Sau rauszulassen und den Alltag mehr als nur zu vergessen.
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